Private label chocolate and confectionery from Türkiye, for Thai brands
Tablets and bars, chocolate dragées and sugared almonds, pistachio lokum and pistachio spread made in Gaziantep under your own name — with the label content prepared in Thai from the producer's technical data sheet, and the run scheduled against the gift season rather than into it.
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Made in Gaziantep, sold under your brand.
Thailand has a large domestic confectionery industry and a deep regional supply from China, Indonesia and Vietnam. For a plain sweet or a standard gummy under your own label, a local or regional producer is usually the shorter route.
We are the other route, and it is a specific one: the pistachio and kadayıf end. Whole-pistachio lokum, dragées and sugared almonds by colour and calibre, Dubai-style bars, and pistachio spread in retail jars or catering sizes for the bakery trade. Turkish sugar confectionery is already the fourth largest source in Thailand, so the route is proven — what is open is the specialist end of it.
Timing matters here. The largest single demand cluster in Thai is the New Year gift set, and gift demand is concentrated rather than spread. A private label programme aimed at that season is planned backwards from it: lines named, label content prepared, artwork approved and production booked well before the season opens.
Your label goes on lines produced by the manufacturers in Gaziantep we work with.
Five formats, one container.
Nothing printed before you approve.
- 01
Lines and formats
You name the lines from the product pages and the pack format. We confirm with the producer what is actually runnable, and what the minimum is per line.
- 02
Label content
We prepare the content in Thai from the producer's technical data sheet — food name, ingredients with allergens emphasised, net weight, storage and the producer's details. Your team or your labelling adviser signs it off before print.
- 03
Approval in writing
Nothing goes to print until you approve the artwork in writing. The lead time is counted from the deposit and from that approval, and it is stated in the offer.
- 04
Production and shipment
The run is made at the producer in Gaziantep to the approved specification. Case counts, pallet configuration and the shipping documents are confirmed before loading.
What to know before the first list.
- Plan backwards from the season
- Gift demand in Thailand is concentrated around New Year and festival dates. A programme aimed at that window is scheduled from the season backwards — artwork approval and production booked ahead — rather than started when the season is already running.
- The label is yours, the data is ours
- We supply the producer's technical data sheet per line — ingredients, allergens, nutrition figures, net weight, storage, shelf life and origin. The Thai artwork is prepared from that and signed off on your side before print.
- Halal is per facility and per line
- Our lines are produced in Türkiye under halal-compliant production. A specific certificate recognised in Thailand is issued for the producing facility and the specific line; it is confirmed with the producer before the offer is firmed rather than claimed in general.
- Minimums are per line
- The minimum is counted per line and per pack format, not per container. A mixed container lets several lines run together, which is the usual shape of a first private label order.
- Bakery sizes are a different pack
- Catering sizes for the bakery-ingredient trade are a separate format from retail jars, with their own minimum and case configuration. Tell us which tier the line is for and it is quoted accordingly.
- Trade ground
- Türkiye and Thailand do not have a free trade agreement in force for this category, so goods enter on Thailand's ordinary applied rates, confirmed line by line with your customs broker before the offer is firmed.
Asked by brands first.
Can we put our own brand on pistachio lokum?
Yes — pistachio lokum and assorted lokum in boxes, gift sets and bulk cartons under your artwork, with the label content prepared in Thai from the producer's technical data sheet.
What is the minimum?
Minimums are stated per line and per pack format once the lines are named, because they depend on the recipe, the wrapper and the run. We do not publish a single figure that would be wrong for most lines.
Can you make catering sizes for bakeries?
Yes — pistachio spread in catering sizes and kadayıf as a component, under your own label, against the producer's specification. The minimum and case configuration differ from retail jars.
How far ahead should a gift programme start?
Far enough that artwork approval and production sit before the season rather than inside it. Once the lines are named we give the timetable for those specific lines, counted from the deposit and from written artwork approval.
Do you prepare the Thai artwork?
Yes, from the producer's technical data sheet and Thai labelling requirements, checked and signed off on your side before print.
Are the products halal?
They are produced under halal-compliant production in Türkiye. Where a certificate recognised in Thailand is required, it is issued per facility and per line and confirmed before the offer is firmed.
Are you a private label chocolate manufacturer?
We are not the factory. Your label is printed at Gaziantep producers after you approve the artwork; the producer is named in the offer together with the minimum per line. Prices are not published; they come in the written offer.
Importing into Thailand: what stays the same on every offer →
Send the list. We do the rest.
Send your product list with approximate quantities and the destination port. You get one offer covering every line, then one container, loaded and photographed before the doors close.
Mixed containerHow a list becomes a container →